How to make Vanilla Cold Foam

Cold foam is the creamy and frothy topping that has taken the coffee world by storm. Its velvety texture and delightful taste add a touch of sophistication to any iced coffee beverage. Vanilla Cold Foam, in particular, brings a subtle sweetness that perfectly complements the bold flavors of your favorite cold brew or iced coffee. In this blog post, we'll unravel the secrets of creating a delectable Vanilla Cold Foam that will elevate your coffee experience to a whole new level. Get ready to impress your taste buds and enjoy coffeehouse-quality drinks from the comfort of your home.

Vanilla Cold Foam


Cold Foam Ingredients

The Cold Foam Ingredients can be used for multiple servings of cold foam. Adjust the amounts of heavy cream, whole milk, vanilla extract, and sugar based on the number of servings you wish to make.

Ingredients

-  For the Vanilla Cold Foam:

- 1/2 cup cold heavy cream

- 1/2 cup whole milk

- 1 tablespoon pure vanilla extract

- 2 tablespoons granulated sugar


For the Test:

- 1 cup cold brew or iced coffee of your choice


Directions

Step 1: Preparing the Vanilla Cold Foam

1. In a small mixing bowl, combine the cold heavy cream, whole milk, pure vanilla extract, and granulated sugar.

2. Use an electric hand mixer or a milk frother to whip the mixture until it reaches a creamy and frothy consistency. Be careful not to overwhip, as it may lead to separation.

3. Once the Vanilla Cold Foam has reached the desired frothiness, set it aside.


Step 2: The Test

1. Brew a fresh cup of cold brew or prepare a glass of iced coffee according to your preference.

2. Optionally, you can sweeten the cold brew or iced coffee with a splash of simple syrup or flavored syrup for an extra layer of sweetness.

3. Pour the cold brew or iced coffee into a serving glass, leaving some room at the top for the Vanilla Cold Foam.


Step 3: Assembling the Vanilla Cold Foam

1. Gently spoon or carefully pour the prepared Vanilla Cold Foam over the top of the cold brew or iced coffee, allowing it to float on the surface.

2. Optionally, sprinkle a pinch of cocoa powder or cinnamon on the Vanilla Cold Foam for an appealing finishing touch.

Vanilla Cold Foam


Nutrition Facts

-  Serving Size: 1 serving of Vanilla Cold Foam (approx. 2 tablespoons)

- Calories: approximately 50 kcal

- Total Fat: 5g

- Saturated Fat: 3g

- Cholesterol: 20mg

- Sodium: 5mg

- Total Carbohydrates: 2g

- Dietary Fiber: 0g

- Sugars: 2g

- Protein: 0g

Prep Time:
5 mins

Total Time:
5 mins

Servings:
2

Conclusion

its velvety texture and tantalizing flavor, Vanilla Cold Foam adds a touch of elegance to your favorite cold brew or iced coffee. Now, you can enjoy coffeehouse-quality beverages from the comfort of your home, impressing your friends and family with this delectable coffee topping. So, the next time you crave a refreshing iced coffee, don't forget to add a dollop of Vanilla Cold Foam and savor the perfect balance of sweetness and creaminess. Cheers to your newfound coffee expertise.

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