Indulge in the starry allure of a delicious Blueberry Pie that combines the juiciness of plump blueberries with a flaky, golden crust. Whether you're hosting a family gathering or simply craving a delightful treat, this Star-Studded Blueberry Pie will leave everyone reaching for a second slice. In this blog post, we'll share a unique and mouthwatering recipe that will guide you through creating a celestial delight that will have your taste buds singing with joy.
Ingredients
To make this scrumptious Star-Studded Blueberry Pie, gather the following ingredients:
For the Pie Crust:
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, chilled and cubed
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/4 cup ice water
For the Blueberry Filling:
- 5 cups fresh blueberries
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon almond extract (optional)
- 1 egg, beaten (for egg wash)
- Coarse sugar (for sprinkling)
Instructions
Step 1: Prepare the Pie Crust
1. In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, and salt.
2. Add the chilled and cubed butter to the flour mixture. Using a pastry cutter or your fingers, work the butter into the flour until it resembles coarse crumbs.
3. Gradually add the ice water, 1 tablespoon at a time, and mix until the dough starts to come together. Be careful not to overwork the dough.
4. Divide the dough into two equal portions and shape each into a disk. Wrap each disk in plastic wrap and refrigerate for at least 1 hour to chill.
Step 2: Create the Blueberry Filling
1. In a large mixing bowl, gently combine the fresh blueberries, granulated sugar, cornstarch, lemon juice, ground cinnamon, and almond extract (if using). Toss the ingredients until the blueberries are evenly coated with the mixture.
Step 3: Roll Out the Pie Crust
1. Preheat your oven to 375°F (190°C).
2. On a lightly floured surface, roll out one of the chilled pie crust disks into a circle large enough to fit your pie dish.
3. Carefully transfer the rolled-out crust to a 9-inch pie dish, gently pressing it into the bottom and sides of the dish.
Step 4: Assemble the Blueberry Pie
1. Pour the prepared blueberry filling into the pie crust, ensuring an even distribution.
2. Roll out the second chilled pie crust disk and use a star-shaped cookie cutter to cut out stars from the dough.
3. Arrange the star-shaped dough pieces over the blueberry filling in a decorative pattern.
4. Brush the top of the pie crust and star pieces with the beaten egg for a glossy finish.
5. Sprinkle coarse sugar over the star-studded crust for added sweetness and sparkle.
Step 5: Bake the Pie to Perfection
1. Place the pie on a baking sheet to catch any drips during baking.
2. Bake the Star-Studded Blueberry Pie in the preheated oven for 50-60 minutes or until the crust is golden brown, and the blueberry filling is bubbling and thickened.
3. Remove the pie from the oven and let it cool on a wire rack before serving.
Nutrition Facts
- Serving Size: 1 slice (1/8 of the pie)
- Calories: 400 kcal
- Total Fat: 20g
- Saturated Fat: 12g
- Cholesterol: 80mg
- Sodium: 180mg
- Total Carbohydrates: 55g
- Dietary Fiber: 3g
- Sugars: 25g
- Protein: 4g
- Vitamin A: 10% DV
- Vitamin C: 15% DV
- Calcium: 2% DV
- Iron: 10% DV
Prep Time: 1 hour 30 minutes (including chilling time)
Cook Time: 50-60 minutes
Total Time: 2 hours 20-30 minutes
Directions
1. Mix flour, sugar, and salt. Add butter and water to form the dough.
2. Combine blueberries, sugar, cornstarch, lemon juice, cinnamon, and almond extract.
3. Roll out the pie crust and place it in a pie dish.
4. Fill the pie crust with the blueberry filling.
5. Cut star shapes from the second crust and arrange them on top of the filling.
6. Brush with beaten egg and sprinkle with coarse sugar.
7. Bake the pie until golden brown and bubbly.
Conclusion
Celebrate the enchantment of summer with a Star-Studded Blueberry Pie that brings together the sweetness of ripe blueberries and the flakiness of a golden crust. Whether it's a special occasion or a simple family gathering, this delightful blueberry pie will steal the show with its celestial charm and delectable taste. So, roll up your sleeves, put on your apron, and let the magic of blueberries and stars unfold in this scrumptious homemade pie.
If you liked this post then comment and stay connected with us so we can share more new recipes with you.
